Ingredients

  • 2 ripe, large DOLE® Bananas
  • 1 cup (1 can 8.4 oz.) DOLE® Canned 100% Pineapple Juice, chilled
  • 1-2 cups lite coffee ice cream
  • 1 tsp rum extract

Directions

Step 1
Combine bananas, pineapple juice, ice cream and extract in blender or food processor. Cover; blend until smooth.