When It Comes to Party Appetizers, Stick to Chicken.
Prep time: 20 mins
Total time: 3 hrs
DOLE® Canned 100% Pineapple Juice
brown sugar, packed
fresh lime juice
low sodium soy sauce
clove garlic, smashed
green onions, cut into 1/2-in. pieces
boneless, skinless chicken tenders, cut into
wooden skewers soaked in water
Combine pineapple juice, brown sugar, lime juice, soy sauce, garlic, and green onions in small saucepan and bring to boil for 5 minutes. Carefully pour out 3/4 cup mixture into a bowl to use for marinating the chicken. Allow the marinade to cool.
Meanwhile, return saucepan to the stove and boil remaining pineapple mixture until slightly thicken. Remove from heat and allow to cool. Reserve to use as a dipping sauce.
Add chicken to the bowl with the cooled marinade. Stir to coat the chicken. Cover; refrigerate for at least 2 hours.