Ingredients

  • 1 cup DOLE® Canned 100% Pineapple Juice
  • 12 oz lowfat vanilla yogurt
  • 8 oz frozen blueberries and/or strawberries
  • 4 ripe bananas, sliced

Directions

Step 1
Combine pineapple juice, yogurt, berries and bananas in blender container. Cover; blend until smooth.
Step 2
Pour into popsicle molds and freeze at least 4 hours.