Ingredients

  • 1/2 cup DOLE® Canned 100% Pineapple Juice
  • 3 oz rum
  • 1/4 cup cream of coconut
  • 2 cups crushed ice

Directions

Step 1
Combine pineapple juice, rum, coconut and ice in blender. Cover; blend until smooth. Garnish with pineapple leaf and pineapple slice, if desired.