• 3 tbsp DOLE® Canned 100% Pineapple Juice
  • 1/3 cup light mayonnaise or salad dressing
  • 2 tsp packed brown sugar
  • 1 pkg butter lettuce, spring mix
  • 1 cup pineapple chunks, partially thawed
  • 1 papaya, peeled seeded, cut into 1-inch chunks
  • 1-1/2 cups frozen sliced strawberries
  • 2 kiwi fruit, peeled, quartered and sliced
  • 1 small ripe avocado, peeled, pitted and thinly sliced


Step 1
Stir together juice, mayonnaise, and brown sugar in small bowl until blended.
Step 2
Place salad blend, pineapple, papaya, strawberries and kiwi in a large salad bowl. Add juice mixture and toss to coat.
Step 3
Divide mixture between five or six salad plates. Arrange slices of avocado over each salad and serve.